


01 Acesulfame Potassium (1)
02 DL-Leucine (1)
03 High Fructose Corn Syrup (1)
04 High Fructose Syrup (1)
05 L Tert Leucine (1)
06 L-Leucine (1)
07 Luo Han Guo Excipient (1)
08 Maltitol Excipient (1)
09 Saccharin Excipient (1)
10 Sodium Saccharin Excipient (2)
11 Sucralose (1)
12 Trehalose (1)
13 Trehalose Dihydrate (2)
01 Rochem International Inc (5)
02 DKSH (6)
03 Gangwal Chemicals (1)
04 Roquette (1)
05 Zhejiang Huakang Pharmaceutical (2)
01 China (2)
02 France (1)
03 India (1)
04 Switzerland (6)
05 U.S.A (5)
Applications:
Ingredient(s): Trehalose
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): DL-Leucine
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Sodium Saccharin Excipient
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): L-Leucine
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Sucralose
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): L Tert Leucine
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Luo Han Guo Excipient
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Saccharin Excipient
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Acesulfame Potassium
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Sodium Saccharin Excipient
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: 15% moisture (Q-0300, 15-191201), 6% moisture (Q-0340, 15-191201)
Applications:
Ingredient(s): Trehalose Dihydrate
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): High Fructose Corn Syrup
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Maltitol Excipient
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Trehalose Dihydrate
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: Non-reducing disaccharide consisting of two glucose molecules linked by an alpha-alpha,1 bond.
Applications:
Ingredient(s): High Fructose Syrup
Dosage Form: Liquid
Category: Taste Masking
Technical Specifications: Not Available