Grow Your Pharma Business Digitally
Market Place
Post Enquiry
Company
01 Rochem International Inc (4)
02 Hayashibara (2)
Capability
01 Liquid (1)
02 Suspension (1)
03 Syrup (2)
04 Tablet (2)
Country
01 Japan (2)
02 U.S.A (4)
Applications:
Trehalose, a non-reducing disaccharide consisting of two glucose molecules, is used as taste masking excipient in various finished pharmaceuticals such as dry syrups, liquid preparations, and chewable tablets.
Ingredient(s): Trehalose
Dosage Form: Liquid, Suspension, Syrup, Tablet
Category: Taste Masking
Technical Specifications: NA
Trehalose 100 PH is used as an additive for oral solutions (stabilizer and solubility enhancer) a functional excipients for solid oral dosage forms (tablets). It improves the quality and acceptability of dry syrups and chewable tablets.
Dosage Form: Syrup, Tablet
Technical Specifications: Not Available