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    Looking for Taste Masking? Find Cocoa, Saccharinum, Sodium Saccharin Excipient offered by DKSH for stability, solubility & bioavailability enhancement on PharmaCompass.

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    01 Cream / Lotion / Ointment (1)

    02 Liquid (2)

    03 Spray (1)

    04 Suspension (2)

    05 Syrup (3)

    06 Tablet (3)

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    Learn More #LearnMore
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    DKSH

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    SODIUM SACCHARIN

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    Applications:

    Sodium Saccharin (Q-0300, 15-191201) is used as an artificial sweetener in tablets, syrup, suspensions, liquids, and mouthwashes.

    Ingredient(s): Sodium Saccharin Excipient

    Dosage Form: Liquid, Suspension, Syrup, Tablet

    Category: Taste Masking

    Route of Administration (Grade): Oral
    Pharmacopoeia Reference: USP/NF, JP, Kosher, ISO, Halal, FSSC 22000, EP

    Technical Specifications: 15% MOISTURE, Min. 98% Purity

    SODIUM SACCHARIN

    CPhI Worldwide, Milan

    Booth #6C42

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    DKSH

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    SACCHARIN

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    Applications:

    Insoluble saccharin (Q-0350, 15-191201) is used as an artificial sweetener in syrups, liquids, suspensions, mouthwashes, and tablets.

    Ingredient(s): Saccharinum

    Dosage Form: Liquid, Suspension, Syrup, Tablet

    Category: Taste Masking

    Route of Administration (Grade): Oral
    Pharmacopoeia Reference: USP/NF, JP, Kosher, ISO, Halal, FSSC 22000, EP

    Technical Specifications: Min. 98% Purity

    SACCHARIN

    CPhI Worldwide, Milan

    Booth #6C42

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    DKSH

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    • FDA
    Virtual BoothDKSH is your trusted partner for companies looking to grow their business in Asia & beyond.
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    COCOA

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    Applications:

    Cocoa chocolate flavour AR0879 is used in topical formulations including creams, lotions & sprays, and as a taste masking agent in tablets and syrups.

    Ingredient(s): Cocoa

    Dosage Form: Cream / Lotion / Ointment, Spray, Syrup, Tablet

    Category: Taste Masking, Topical

    Route of Administration (Grade): Oral, Topical
    Pharmacopoeia Reference: GMP, Kosher, Halal, Non-GMO, BSE/TSE Free, DMF, FSSAI, Allergen Free, Melamine free, Gluten free

    Technical Specifications: Recommended Dosage: 0.2-0.3%

    COCOA

    CPhI Worldwide, Milan

    Booth #6C42

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